Yes this is as good as it sounds. I made this recipe once before years ago for company and it was incredible. I decided to make it for book club and again I was over the moon happy with how incredible it tasted!
This one again is super easy but you can eat so much of it as it is so good but very rich! You can also heat up the leftovers and have it again if you don't finish it all the first time.
This one got rave reviews and it is definitely worth trying!