So I think this one can be a little tricky in that I think you need to make sure you are either doing it on a griddle or a flat frying pan. I found that our fry pan seemed to tilt on the stove and things kind of moved on their own a little. Then we had a little difficulty with making the cinnamon swirls. I think it would be almost easier to use a squeeze bottle so there is more control.
I also found that our icing wasn't as runny as the one in the picture and I think Mik didn't whisk it enough as it was a little lumpy.
That being said the breakfast was still really delicious and I really miss having pancakes!!
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